Representatives from both the Dutch dairy- and watersector are invited to a workshop with a Turkish delegation, to share knowledge and present innovative approaches towards increasing the water efficiency and resiliency of the dairy industry. Workshop and meeting on 11 March 2020 at RVO in The Hague.
Water Sustainability of the Turkish Dairy Sector
A Turkish delegation representing the dairy industry will be visiting the Netherlands, between the 9th and 12th of March 2020. This visit is part of the 'Water Sustainability of the Turkish Dairy Sector: Efficiency, Risks and Vulnerabilities' (WSD Turkey) Project, financed by the EU under the Negotiation Framework and 'Civil Society Dialogue'.
Share knowledge, practices and innovative appraoches
On the 11th of March, the Water Footprint Network will organize a workshop to exchange knowledge on the project topic, and to showcase Dutch practices and innovative approaches to water sustainability in the dairy sector.
Invitation - Workshop on 11 March, 2020
Representatives from both the dairy- and watersector in The Netherlands are invited to come meet the Turkish delegates, share knowledge and present their innovative approaches towards increasing the water efficiency and resiliency of the dairy industry. The delegation aims to meet with dairy producers, regulators, knowledge institutes and government bodies who work on the cross-over between water and dairy.
The workshop will take place at the Netherlands Enterprise Agency/RVO in The Hague. The workshop will start at 09:00 am with an introduction of the project by representatives of the Water Footprint Network and the Turkish delegation, and will offer the floor to local experts from both the water and dairy sectors. The event will close off with a networking lunch between 12:00 and 13:00 hrs.
Contact and registration
For more information and to register free of charge, please contact Ioana Dobrescu, Dit e-mailadres wordt beveiligd tegen spambots. JavaScript dient ingeschakeld te zijn om het te bekijken. or 06-39482743.
Information on the project
WSD Turkey - 'Water Sustainability of the Turkish Dairy Sector: Efficiency, Risks and Vulnerabilities'
